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← Bon Appetit Wednesday! Um Ali
Throwback Thursday! T. Rex: Feathered and Fabulous →

Bon Appetit Wednesday! National Baking Month

Posted on January 18, 2017 | Leave a comment
peach cake
Saffron_Crop
Pumpkin-Pie-Whole-Slice
ricotta
oatcakes
Ezekiel bread
muffin575
Homemade_hamantaschen2

It’s National Baking Month! This is the perfect time of year to enjoy a few of our delicious and ancient baked goods recipes. Red velvet cake and whoopee pies are yummy, but check out the recipes below to indulge in some sweet and educational baking fun!

  • Bon Appetit Wednesday! Ancient Ricotta and a Simply Delicious Tart

  • Bon Appetit Wednesday! Lemon Buttermilk Pie with Ancient Saffron

  • Bon Appetit Wednesday! Baking with the Ancient Inca Berry

  • Bon Appetit Wednesday! Ancient Irish Oatcakes

  • Bon Appetit Wednesday! Peach Almond Cake

  • Bon Appetit Wednesday! Ezekiel Bread

  • Bon Appetit Wednesday! Ancient Hamantaschen

  • Bon Appetit Wednesday! A 200-Year-Old Recipe for Pumpkin Pie

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← Bon Appetit Wednesday! Um Ali
Throwback Thursday! T. Rex: Feathered and Fabulous →

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