Tag Archives: Indus Valley

Bon Appetit Wednesday! Ancient Chicken Curry in a Hurry

Image credit: kspoddar

Image credit: kspoddar

Curry.  It’s a spiced dish with a definition that continues to change and expand as new chefs and even new regions of the world explore its flavorful possibilities. Today, curry is enjoyed in a multitude of forms. This week we’re bringing you the recipe for Chicken Curry in a Hurry so you can enjoy this dish even when you have a million other tasks vying for your time. And we’re also going to provide you with a quick history behind this ancient food so you can learn while you cook! Continue reading