Give to AntiquityNOW
- 9/14 is #AskACurator day! Is your favorite museum participating? ow.ly/kqyh3048gFC 3 years ago
- RT @ancientorigins: Unraveling the #Mystery of the Great #Pyramid Air-Shafts - buff.ly/2czgH0Y https://t.co/Ysa9oQYZWq 3 years ago
- RT @UNESCO: #Unite4Heritage & share your photos of built heritage on @Wikipedia with #wikilovesmonuments on.unesco.org/wlmcompetition https://t.… 3 years ago
- New find may crack the code to Etruscan language! ow.ly/G21e3045pnM #history #ancient #language #archaeology 3 years ago
Category Archives: Holidays
Tonight, the world will watch as the Games of the XXXI Olympiad open in Rio. In the opening ceremony, we will enjoy stunning displays of modern technology and in the games that follow we’ll witness fascinating feats of modern sport. It is incredible to see how far we’ve come in our athletic pursuits, but it is important to remember when all of this began. Check out our posts below on the history of the Olympics and get ready to watch the world unite in Rio!
KIDS’ BLOG! Ancient Origins of the XXII Winter Olympics (We know Rio is the Summer Olympics, but trust us, this post applies to all Olympic Games!)
Exploring LegacyQuest 2014! The Thrill of Victory, the Agony of Defeat: Ancient Olympics—ESPN Style (Learn about the Olympics from some of our super talented LegacyQuest contestants)
Bon Appetit Wednesday! Celebrate an Olympic-Sized Love with Ancient Cheesecake (Eat a treat served at the first Olympic Games)
Are you yearning for carols? Are you longing for tinsel and ornaments? Is there not enough cheer in your life? We’ve got the cure for the July blues. It’s Christmas time!
First, learn about the history of Christmas in July by reading this insightful and fun-filled post from last year: Happy Christmas in July!
Next, check out all of the free gifts we have to offer: Continue reading
Ramadan, the ninth month of the Islamic calendar, a month of prayer and fasting, began last week and ends on July 5th. If you are observing Ramadan, you know that planning the Iftar and Suhur meals is key. While Ramadan has ancient roots, today many households are mixing their modern habits into the month. Health is a top priority for many families. Perhaps this year you’re trying to be a bit healthier in your observance and plan meals that are delicious and nutritious. It is important for these meals to provide all of the nutrition you need for the long days of fasting. For a list of healthy ideas, check out Nestle Family’s Healthy Ramadan Recipes.
And for a history of Ramadan as well as some ancient ingredients and recipes, look no further than our AntiquityNOW Ramadan posts below. Don’t miss the bonus post about the ways in which professional athletes observe Ramadan.
- Bon Appetit Wednesday! Halawet El-Riz: A Ramadan Dessert for the Ages
- Ramadan Ends With Dishes That Celebrate the Heart of Palestinian Cuisine
- *Bonus: Ramadan Observance and the World Cup: A Major Decision for Muslim Athletes
Today is Earth Day. It’s a time to celebrate the glorious bounty of this planet, which despite hurtling through a hostile and unforgiving universe, has nonetheless fostered an abundance of life for millions of years. Quite an accomplishment. Continue reading
Did you know that March is National Noodle Month? Neither did we! We almost missed out on celebrating this ancient and fantastic food! In our humble opinion, noodles may be one of the world’s most perfect foods. They are the base for recipes from China to Italy and can be savory, sweet, salty and more. Today you can find noodles to suit every taste and inclination. There are zucchini noodles, gluten free noodles, cellophane noodles, flat noodles, thin noodles, long noodles, short noodles, so many noodles! Read our Ancient Noodle post below to learn about the noodle’s fascinating history and scroll down for a yummy zucchini noodle recipe. Continue reading
- 5 Ways to Celebrate an Ancient Valentine’s Day, Courtesy of AntiquityNOW
- Happy Valentine’s Day! The Power of Love (Pssst—It’s All in the Eyes and Nose)
- It’s the Power of Love: St. Valentine and the Romantic Brain
- Bon Appetit Wednesday! Ancient Thai Rose Salad
- The Rose in History: Power, Beauty and the Sweet Smell of Success
In preparation for Valentine’s Day, today we are celebrating the rose. You may not think of the rose as a food, but we assure you it is an ancient culinary treat. In fact, the rose has been cultivated since ancient times as a source of food, medicine and for perfume. In some cultures, rose gardens were considered important croplands, much like orchards. Read our post, The Rose in History: Power, Beauty and the Sweet Smell of Success, for a fascinating history of this beautiful, fragrant and delicious flower. And once you’ve learned all about the rose’s past, you’re going to want to indulge in some rose cuisine. Look no further! We’re bringing you an exotic and delightful recipe for an ancient Thai Rose Salad. This Valentine’s Day, don’t just shower your love with a bouquet of roses. Serve up this dish redolent with flavor and flair! Continue reading
It’s Mardi Gras time! Break out the beads and get ready to party. But first, enrich your festival experience by learning about the history of the holiday in our blog post, Music, Color, Costumes and Beads—It’s Mardi Gras Time!
And take a walk down memory line in this slideshow of vintage Mardi Gras photos: A Brief History of Mardi Gras. Laissez les bons temps rouler!
Tonight is the Punjabi Lohri festival. A celebration with ancient roots, it boasts numerous special foods. Today we’re bringing you a recipe for sarson da saag, a popular vegetable dish featuring mustard leaves and spices that is often eaten during the festivities.
No one is entirely sure when or why the Lohri festival began. As with many holidays celebrated today, it has ancient origins of a mysterious nature. The one unifying feature is that it is meant to recognize the winter solstice. It is thought that the ancient celebration of Lohri originally took place on the day of the winter solstice when the night is the longest of the year. The very next day began a trend of longer days and shorter nights, each slowly shortening by “the grain of one sesame seed.” Continue reading