This week’s featured video is from The Baldwin School in Pennsylvania and received an Honorable Mention. Viewers are taken to a modern construction site where the architectural features of the past are shown to inspire the present. The ingenious film was created by middle school students Margaret, Emma (Karly), Charisma and Paige with the help and inspiration of their teacher, Preston Bannard. Continue reading
Category Archives: Culture
Exploring LegacyQuest 2014! Building a 21st Century Soccer Stadium Using Tips From 1st Century Rome
One Museum’s Quest to Preserve Niger’s Precious Cultural Heritage
Boubou Hama National Museum
Niger does not get a lot of press when it comes to the protection of its cultural heritage. Often it is overshadowed by news about antiquities from its neighbor to the south, Nigeria, and the restitution of the Benin Bronzes taken from that region. However, the people of Niger are proud of their heritage and want to protect and preserve it. One man in particular, Maki Garba from the Boubou Hama National Museum, contacted AntiquityNOW, eager to share the work that’s being done at the museum to ensure that Niger’s past is not lost. Continue reading
Posted in Blog, Culture, Education, Public Life
Tagged Africa, ancient history, AntiquityNOW, Boubou Hama National Museum, Maki Garba, National Museum of Niger, Niger, Sahara, Tenere Desert
Bon Appetit Wednesday! Bacon Pemmican: A Modern Twist on Ancient Native American Jerky
Preparing pemmican.
Summer road trips are a family tradition this time of year. But along with the fun comes mile after mile and hour after hour in close quarters. Even experienced travelers can become quite frazzled. That’s why it’s important to pack lots of food and snacks to keep everyone happy. One of the best traveling foods is jerky. Yes, you heard that right. Full of flavor and nutrition, jerky is easy to pack and won’t spoil in those hot summer temperatures. This year, why not make your own delicious jerky as the Native Americans have done for thousands of years. Pemmican, a dried meat recipe that also sustained the Canadian fur traders in North America, is all natural and has ancient roots, but this recipe gives it a whole new twist by using bacon instead of beef or buffalo. Continue reading
Exploring LegacyQuest 2014! Time Travel: Greek and Roman Architecture
This week we’re featuring another video from a group of students who received an Honorable Mention for their excellent filmmaking efforts. This entry from The Baldwin School in Pennsylvania takes us back in time to Ancient Greece and then fast forwards to Ancient Rome before returning us to the present day, comparing and contrasting architecture throughout the journey. It was created by middle school students Armina, Gloria, Jordyn and Vivienne (Vivi) with the help of their teacher, Jeannette Keshishian. Continue reading
The Influence of Ancient War Monuments on Their Modern Equivalents Part I: Ancient Rome
Yasukuni Shrine, Japan.
When one wanders through any major city in our day and age, it is possible to cast one’s eyes over various monuments of war erected by the city, such as the Arc de Triomphe in Paris, the al-Shaheed Monument in Baghdad and the Yasukuni Shrine in Japan. However, when gazing over these war monuments, one does not instantly think of the influences of earlier times and creations that were integral to their design. This article, the first in a two-part series, will consider ancient Roman influence on the construction of two specific modern war monuments.[1] Continue reading
Bon Appetit Wednesday: Eat Like the Ancients With Rice, Barley and Gingered Adzuki
Adzuki bean. Image courtesy of ninjagecko on Flickr.com.
Healthy eating is becoming more and more popular in today’s society as we discover that the processed foods we’ve been ingesting for so long can actually be harmful. One of the easiest ways to find healthy, nutrition-packed foods is to look into the past and eat like the ancients. Many ancient ingredients have recently entered the spotlight because of their recognized health benefits. The adzuki bean is one such food. Today’s recipe is a wonderful vegetarian meal of Rice and Barley with Gingered Adzuki. Used as a main dish or simply as a complement to the main course, this recipe is packed with nutrition and flavor. Continue reading
Exploring LegacyQuest 2014! World News Live: Roman Architecture Edition
The student filmmakers in the next video in our Exploring LegacyQuest 2014 series received an Honorable Mention for their fantastic work. This entry from The Baldwin School in Pennsylvania illuminates Roman architecture and its connection to modern architecture. It was created by middle school students Veda, Hope, Risa, Emily and Abby with the help of their teacher, Jeannette Keshishian. Continue reading
Bon Appetit Wednesday! Chocolate and Wattleseed Self-Saucing Pudding
Emu, crocodile, eels and kangaroo! If you’re not from Australia you might think this is a list of animals to see at the zoo rather than an ingredient list. For thousands of years, the native Aborigines of Australia have used the foods provided by the land around them. In the past several years modern Australians have looked to this past and discovered a rich culinary history. One of these delicious native foods is the wattleseed from the acacia tree. Today we’re bringing you a unique and indulgent dessert called Chocolate and Wattleseed Self-Saucing Pudding. And don’t worry if you can’t find wattleseeds at your local grocery store. They can easily be ordered online. Continue reading
Posted in Blog, Bon Appetit Wednesday, Culinary, Culture
Tagged Aborigines, acacia, ancient cuisine, ancient history, ancient recipes, AntiquityNOW, Australia, Bon Appetit Wednesday, wattleseed
Exploring LegacyQuest 2014! Greek Storytelling: A Modern Twist on Persephone
In week three of our Exploring LegacyQuest 2014 series we’re featuring the festival’s third place winner. This entry from The Baldwin School in Pennsylvania takes a fun and original approach to uncovering the ancient Greek practice of storytelling. It was created by middle school students Allison, Saachi, Jattu, Emma and Ivonna with the help of their teacher, Jeannette Keshishian. Continue reading
Posted in Blog, Culture, Education, LegacyQuest, Literature, Public Life
Tagged Ancient Greece, ancient history, AntiquityNOW, education, film festival, LegacyQuest, Persephone, storytelling
Girl Be Heard: Across Borders
We want to congratulate our partner, Girl Be Heard, on their Girl Be Heard Across Borders Conference tour taking place June 9th-July 9th. The schedule is packed with performances, workshops, talkbacks, social activities and more, all of which are intended to give a voice to women in conflict. Continue reading
Posted in AntiquityNOW News, Blog, Crime, Culture, Human Rights, Politics, Public Life, War and Violence
Tagged ancient history, AntiquityNOW, Girl Be Heard, human rights, violence, women in conflict
AntiquityNOW 