Recently, a remarkable little fruit has been making its way into previously untapped markets. Already popular around the world under various names, the Inca berry is finally popping up on North American shelves. The tiny ancient fruit has been called a superfood and it certainly has the history to prove it. This berry has been providing nutrition to people for centuries. This week’s recipe celebrates the newest name for the Inca berry, the pichuberry, a name meant to conjure up images of Machu Picchu. Read about the history of this wondrous fruit and enjoy a batch of Pichuberry Raspberry Coconut Muffins full of fresh-baked goodness and potent antioxidants! Continue reading
Tag Archives: Mesoamerica
Bon Appetit Wednesday! Baking with the Ancient Inca Berry
Posted in Blog, Bon Appetit Wednesday, Culinary, Culture
Tagged ancient history, ancient recipe, AntiquityNOW, Bon Appetit Wednesday, Inca Berry, Inca Empire, Mesoamerica, Peru, Pichuberry
KIDS’ BLOG! Ancient Origins of the XXII Winter Olympics
When the Greeks gathered in Olympia for the first Olympic Games in 776 BBC, I’m sure they never imagined that one day, far in the future, the Games would be held high in snow covered mountains or on playing fields made of ice. How could they know that their foot races would turn into races on blades (speed skating) and chariot races would become daring flights around a track made of pure ice (bobsled)? In 1924, the first Winter Olympics was held in Chamonix, France featuring cold-weather sports. Today we celebrate these Winter Games every four years. Did you know that just like the Olympic Games themselves, many of the winter sports have ancient and historical origins? Continue reading
Posted in Blog, Holidays, Kids Blog, Kids: Holidays, Kids: Public Life, Kids: Recreation, Kids: Sports, Public Life, Recreation, Sports
Tagged ancient history, AntiquityNOW, curling, Egypt, Ethiopia, ganna, Greece, ice hockey, ice skating, luge, Mesoamerica, Norway, Olympia, Olympics, Russia, skiing, Sweden, winter sports
Super Bowl 2014 and Aztec Chocolate Caramel Popcorn—Sweet Victory All Around
Bon Appetit Wednesday! on January 22 showcased this recipe—strategically posted between National Popcorn Day and the National Football League’s Super Bowl XLVIII in the United States—and described the relationship between the Aztecs, popcorn and chocolate. In honor of the Super Bowl being played today, we are re-posting the recipe for the football parties being held far and wide. But so you know, fans of the Denver Broncos and Seattle Seahawks may want to take a page from Aztec sporting history as kickoff approaches. Continue reading
Posted in Blog, Culinary, Culture, Holidays, Public Life, Recreation, Sports
Tagged American football, ancient history, AntiquityNOW, Aztec, Mesoamerica, Olmec, sports, Superbowl, ullamaliztli
Hot Fudge Sundae: A Dessert 5,000 Years in the Making
It’s July and the temperatures have been rising…and rising…and rising. How about forgetting the heat with a scrumptious hot fudge sundae? But before you dig in, let’s take a moment to appreciate the human ingenuity over five millenia that brought you the cooling cream and rich chocolate sauce of this very ancient confection. Continue reading
Posted in Blog, Culinary, Culture
Tagged ancient history, AntiquityNOW, Aztecs, chocolate, ice cream, Mayas, Mesoamerica, sundae, whipped cream